Teaser
LUMP CRAB CAKE | ROASTED PEPPER PUREE
SOFLO SHRIMP COCKTAIL
BRUSCHETTA ON GRILLED CHALLAH | BASIL PESTO
Warm
CREAMY CORN CHOWDER
CRAB BISQUE
CREAM OF MUSHROOM & ARTICHOKE
Fresh
GRILLED WEDGE LETTUCE| BLUE CHEESE DRESSING | CANDIED BACON
WATERMELON FETA WALNUT SALAD | AGED BALSAMIC
ROASTED BEET & HEIRLOOM TOMATO | BURATTA CHEESE | ORANGE SUPREME
Savory
FILET MIGNON & JUMBO PRAWN | CHARRED ASPARAGUS | WHIPPED GARLIC POTATO
HALIBUT | LEMON TARRAGON RICE PILAF | BROCCOLINI
HERB ROAST CHICKEN | WHIPPED SWEET POTATO | GREEN BEANS
Sweet
CHAMPAGNE TOAST WITH
STRAWBERRY SHORTCAKE | RASPBERRY COULIS
SPANISH FRENCH TOAST | CARAMEL BUTTER ICE CREAM
BRIOCHE BREAD PUDDING | APPLETON RUM GLAZE